Friday, November 18th @ 7 PM

 

Eat, Drink, & Learn from a Beer Expert! 

In honor of Gluten-Free Diet Awareness Month – we’ve teamed up with Duck Foot Brewing to bring you a special Tasting!

Duck Foot Brewing is one of the few breweries that exclusively make Gluten-Reduced Beers & we’ll be pairing a selection of their brews with our Gluten-Free Pies.

***Gluten-Reduced Beers meet the requirements for a Gluten-Free Diet, however they are not guaranteed 100% gluten free and therefore should not be consumed by those with Celiac Disease. 

Join us for dinner, and try out a variety of Duck Foot Brews pairing with Woodstock’s eats. PLUS learn a thing or two from the beer experts that will be in-house teaching us about these unique brews and pairings. 

Featured Pairings:

Duckzilla Double White IPA + Kickin Carnitas 

Rojoe Gringo Red Ale + BBQ Bird 

Contender IPA + Pesto Primavera 

The Looker Blonder Ale + Woody’s Waui

BONUS: This event is limited to 28 people. Meaning you get more interaction with the other lucky individuals in attendance and the beer experts, teaching you all about the pairings. 

Ticket is good for one entry and all pairings. Additional drinks and food not included. To purchase ticket click the “Add to Bag” button and follow directions to complete purchase and check out. When we receive your purchase your name will be added to the guest list. MUST BRING ID to event.